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Gingerbread Overnight Oats

  • 350 Calories
  • Cook 0 Mins
  • Serves 1
Gingerbread Overnight Oats

Ingredients

    • 35g rolled oats
    • 30g vanilla protein powder
    • 20g molasses
    • 250-300ml oat milk
    • 1 tbsp chia seeds
    • 1 tsp ground ginger
    • 1 tsp ground cinnamon

      How to Make It

      Add all of the dry ingredients to a bowl and combine. Add the oat milk and mix well.

      Place the bowl in the fridge overnight. The next morning, add any toppings and serve.

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