Mango Jerk Chicken Bowl
- 1 chicken breast, cut into strips
- 2 spring onions, sliced
- 3 tbsp greek yoghurt
- 125g ready to eat lentils
- 1 tbsp jerk paste
- ½ mango, cubed
- 2 tbsp mango chutney
How to Make It
Preheat the oven to 200 degrees celsius and line an oven tray with baking paper. Place the chicken on the tray and coat with the jerk paste.
Cook the chicken for 15 minutes until cooked through.
Combine the yoghurt and mango chutney in a bowl, then add the lentils, chicken spring onions and mango to a bowl. Top with the chutney mix and serve.
Workout with Davina McCall!
Lose weight, tone up and build your confidence with Davina McCall & her team of trainers. From dance and aerobics to yoga and xfight there is something for everyone!
You can get access to Own Your Goals and all it has to offer for as little as £4.99 a month including an exclusive community of over 38,000 people just like you.
We’ve got something for everyone.
With a huge variety of workouts, suitable for complete beginners or those looking to take their fitness to the next level, there is something for everyone